OAEC supports diverse communities to design their own regenerative systems at the regional and local scale.
Our cookbook is a collection of inventive recipes inspired by seasonal eating from our biodiverse Mother Garden, orchards and Wildlands Preserve.
Experience the Occidental Arts & Ecology Center through a video tour and beautiful photographs of our Guest Houses, Meeting Room, Bathhouse, Kitchen & Dining Room, Mother Garden and more.
New in 2017: Now open every weekend April-October, Saturdays & Sundays from 10am-5pm! Our nursery specializes in open-pollinated perennials including edible landscaping plants, rare and endangered food crops, drought tolerant ornamentals and habitat plants. Join us for our three special Plant Sale Events focused on annual plants for starting your seasonal vegetable gardens.
OAEC offers the longest consistently running two-week Permaculture Design Certification course in the West. Immerse yourself in information, ideas and inspiration on how to design sustainable, regenerative systems in balance with your home ecosystem.
Our School Garden Teacher Training supports schools to integrate the school garden into multiple subject areas using place-based, experiential learning.
Ryath Fujita Beauchene is an ambassador from the kingdoms of plants and fungi. With a BA in Environmental Studies and Planning from Sonoma State University, he blends science, education, and spirituality with an intimate, experiential knowledge of how Earthly organisms contribute to ecosystems. With experience ranging from school garden teaching assistant to greenhouse manager in Costa Rica to mushroom cultivation workshop facilitator, Ryath builds bridges between human and non-human. He is currently investigating soil ecology as it pertains to plant nutrition, the fungi layer in food forestry, and the potentiality of biological remediation techniques. Ryath is a member of the Sebastopol Farmers Guild, the Sonoma County Mycological Association, and a volunteer for Daily Acts.
On Staff Since: 2014 Phone: (707) 874 9591
My primary foci include nurturing the nursery’s current plant inventory and propagating additional plants in anticipation of projected sales and onsite landscaping needs. I am also responsible for expanding the nursery program’s marketing through networking with local landscape designers and organizations, and I contribute to a variety of landscape projects and maintenance at OAEC.
A lifelong Californian, I was in Orange County for my first twenty years, where I saw a mostly rural place radically transformed into suburbia. Nature was a backdrop, a purely aesthetic and almost sterile compliment to the stucco. So few oranges.
In shock, sadness, and looking for direction, I headed north and landed in Los Osos, near San Luis Obispo. I found an old growth oak preserve, its fungi, and a plant propagation course re-uniting my soul with Mama Gaia as I remembered playing in the dirt as a child. But it was the plants and mushrooms I foraged that informed me it is soil that nurtures and provides for us. I fell in love. A primal call stoked a fire that is now raging in me: study Earth Magic; grow more life. That, and learning useful stuff about food, is pretty much what I’ve been doing ever since!
After my reunion with Gaia and the amazing growth it provided me, I have come to accept that I am an environmental educator/translator. My work matters because when I share my knowledge or experience, I observe the same wide-eyed curiosity and amazement in my listener’s expression that I feel every day. I love that!
Michael Pollan, John Veres, and Rocky Rohwedder have played particularly important and encouraging roles in my life. John taught my first plant propagation course, which rapidly propelled my relationship with the plant kingdom. Mr. Pollan, an extremely valuable resource during my time studying our food system and nutrition, describes a morel hunt in Omnivore’s Dilemma; his imagery illuminated a raw, primal need in me and convinced me to begin foraging mushrooms, my entry to mycology. Rocky was my advisor at Sonoma State University and is doing really awesome, inspiring work! I am forever grateful to them all!
I was sixteen and near Osaka, Japan. My family and I had just placed an ornate pouch of my Japanese grandmother’s ashes in a cemetery on top of a beautiful, snowy mountain in March. There was a Buddhist chant and chime, and it was my first, direct exposure to the ephemeral truth of bodily existence. Afterward, we went to a very dim, hole-in-the-wall restaurant where we played a Japanese game akin to “paper, rock, scissors” and drank what my great uncle said was “Japanese water.” We were served just-gutted, still-twitching, head-attached sashimi while overlooking the in-house pond from whence it came.
My dream project is starting a next-generation seed farm.
My passions include soil evolution and ecology, horticulture, applied mycology, decompositional succession, cooking, nutrition, compost, worms, stretching, food-medicine independence, and playing in water! I also really enjoy connecting people with Earth, particularly through the tactile, perceptual, and olfactory sensations of everything above. Oh, and flowers!